Graduation Requirements

Graduation and Program Completion Requirements

Students must complete the following program requirements to obtain a Verification Statement.

  • Maintain and overall GPA of 3.0 or greater
  • Complete all graduation requirements set by Stony Brook University for earning a MS in Professional Nutrition Practice by:
    • Successfully completing all didactic courses by earning a grade of C+ or better
    • Successfully completing all SEL courses by earning a grade of B+ or better and practicing at the facility for at least the minimum required amount of time
      • Faculty (50%) module assignments receive number grade by program faculty (students can be asked to revise assignments once)
      • Preceptor (50%) - (coordinated with bi-weekly calls, optional)
    • Attend required Orientations and Evaluation & Review Sessions
    • Complete anonymous evaluations of Program, Director, preceptor and SEL sites
    • Demonstrate mature and professional behavior at all times. This applies when in classes and at sites, as well as representing the program on campus or in the community
    • Must remain in good academic standing